Ranee’s serves Thai food from northeastern Thailand. Everything is made from scratch. We had Tempura tiger prawns with spicy mayo dip and salad, Thai Fish Cakes as Ranees mother makes them with kimchee and sweet chili sauce, Gaeng Dang Red Curry, beef with vegetables and bamboo shoots, served with jasmine rice, Gaeng Dang Red curry, chicken fillet with vegetables and bamboo shoots, served with jasmine rice. We had cold Singha beer from Thailand. Very good when the food is spicy.
Where: Ranee’s Blågårds Plads 10, Copenhagen