In Tivoli Food Hall on the corner of Tivoli you will find carefully selected foodstuffs, each contributing to a variety of dining experiences. You can experience everything from organic chickens to Michelin chef's response to barbecue as well as Mexican delights, hand-brewed beer and wholesome items from Iceland.
La Fabrica is a great place if you like innovative Spanish food. La Fabrica has a large open plan kitchen, dining area, bar and wine shop.A very cosy place. Surrounded by wine, groceries and green plants, it's like being in anoasis. Where: La Fabrica, Rantzausgade 22, Copenhagen N
Great food, nice atmosphere and really competent waiters. We had chicken salad with truffle, salmon rillette, fried hake, tartar with cognac and chips and panna cotta. Everything was perfect.
Where: Spise Bar 20, Rantzausgade 20, Nørrebro
Cicchetti means small snacks in Italian and the name suits the restaurant. Cicchetti has a range of very delicious antipasti and perfect service. The menu changes quite often and the prices are reasonable. The atmosphere is very relaxed. Where: Cicchetti, Nørrebrogade 56, Nørrebro
El Nacional serves serves delicious dishes from all over Latin America. Calf hearts and ceviche from Peru, Arepas, a kind of cornbread from Venezuela eaten with pork chop and smoked cheddar. The interior is very nice and cozy. The service is perfect and the food is amazing.
Where: El Nacional, Antonigade 8, Copenhagen K
Cantina presents some of the best simple dishes from Italy. Homemade pizza and pasta and also a range of small dishes. Cantina also offers a cosy bar with a wide selection of drinks.
Where: Cantina, Borgergade 2, Copenhagen K